Rotary Food Mill Potato Ricer for Vegetable Puree, Baby Foods, and Soups

The rotary professional food mill from Pantula will ensure you never have lumpy mashed potatoes again. Featuring a perforated bottom and a choice of three discs, this versatile kitchen tool allows you to smoothly strain all your fruits and vegetables, even those pesky seeded berries.

Please note that the product should only be used for preparing jellies, jams, exquisite sauces, soups, and baby foods. Any other use, as well as modifications to the product, will be considered improper and could result in injuries or product damage.

Before initial use and after longer periods of disuse, it's essential to thoroughly rinse the food mill with hot water and washing up liquid. The food mill is not suitable for raw food, so be sure to cook the fruit or vegetable until soft before using it.

Cleaning the food mill is a breeze, thanks to its spring-loaded lever and all-stainless-steel construction, which makes it easy to disassemble and dishwasher safe.

The three interchangeable discs (fine: 2mm, medium: 3mm, and coarse: 7mm) allow you to quickly process different types of foods, from jellies and baby food to sauces and vegetable soups. The food mill will effortlessly remove the unwanted seeds and skins, leaving you with smooth pulp and delicious juice.

The Pantula premium stainless steel food mill features a super-soft, rounded ball handle that makes it easy to puree fruits and vegetables, separating the seeds and skins with ease. The quick and easy assembly, thanks to the spring-loaded lever with a suitable tension, allows for hassle-free disc exchange.

The stainless steel bowl with non-slip handles allows you to place the food mill on a pot or bowl, preventing staining and easily accommodating hot foods. This kitchen gadget is a must-have for your cooking, especially for special occasions like Thanksgiving or Christmas, as it can be used to make smooth purees, remove seeds and skins from fruits or vegetables, and create a variety of food textures, from smooth jellies to creamy sauces and delicate baby foods.

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